Best. Opportunity. Ever.

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Now Franchising

Join an emerging brand with a foundation for success

Our History

Your Wing Spot Since 1982

In 1982, we packed up the Oldsmobile and headed from New York to San Diego, California. We were the first to bring buffalo wings to the West Coast by opening Wings N’ Things, now Epic Wings. Today, we’re still serving our authentic, award-winning recipes from coast to coast. What makes us Epic? We never compromise on the taste and quality of our food by using only the freshest ingredients. Our best-selling tenderloin strips and wings are never frozen. Plus, our breadsticks, sauces & dips are made from scratch daily. You will never find a freezer, heat lamp, or microwave at any of our locations. Your meal is made to order every time. Our customers have grown to love this tradition of unwavering quality since 1982. Thank you for naming us the best wings time & time again.

-The Sacco Family

Why Epic Wings?


Fanatical Fans

Industry Leading ROI

Broad Brand Appeal

Craveable Homemade Sauces

20 Consecutive Quarters of Same Store Sales Growth

Easy to Operate

Award-Winning Recipes

Our Secret Sauce

Join our team of industry leaders with confidence.

Store Opening Support

Strategic Marketing Support

Site Selection Assistance

Operational Training

Craveable Wings = Fanatical Fans


Epic Wings Signs 39 Store Franchise Agreement Following Aggressive Growth Strategy

April 27, 2021

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Epic Wings Signs 13 Store Franchise Agreement For Orange County Expansion

April 1, 2021

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Record Breaking Growth for Epic Wings

August 6, 2019

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Industry Leading Brand Enters New Market

November 30th, 2018

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5 Reasons Why Epic Wings in Mission Viejo is Your New Wingman

July 15th, 2018

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Wings in MV

March 23rd, 2018

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Our Team

Sam Sacco

Founding Board Member

Joe Sacco

Founding Board Member

Chad Presley

President of Franchising

Laura Kroth

Director of Marketing

Jason Coker

Regional Director of Operations

Ready to Go EPIC?

Do you fit the following requirements?

Initial Franchise Requirements

Minimum of $250,000 in cash or liquid assets
Minimum net worth of $500,000
Ability to obtain financing

Multi-Unit Franchise Requirements

Minimum of $500,000 in cash or liquid assets
Minimum net worth of $1,000,000
Ability to obtain financing

Additional Franchise Requrements

Business professionals with management experience Restaurant or retail experience preferred

Ready to learn more?

Please complete the form below and we’ll be in touch with more information!